Monday, January 9, 2012

Kangaroo Island Seafood Feastival

Kangaroo Island launches its first seafood feastival with celebrity chef Pete Evans. Discover island life and share fine food, local wine, music and conversation as you explore Kangaroo Island's four day seafood FEASTival.
Strategically located at four idyllic seaside settings around the island, you can choose between fine dining tasting menus and cooking demonstrations to casual seafood barbeques and entertainment by the sea.

For years Kangaroo Island has been crying out for its own Seafood Festival and so the LifeTime team have made it happen.

Launching on the 27th April 2012 (as one of the South Australian Tourist Commissions Tasting Australia associated events), the Seafood Feastival focuses on sharing island life with the locals over freshly caught seafood, beer and local wine - set in stunning coastal locations.

Each of the ticketed events will be hosted by local food and wine producers and a selected celebrity chef. Event producer Nick Hannaford says "all I can give away at this point is that we have the seafood BBQ man himself, celebrity chef Pete Evans, booked in for the Friday launch night!"

More information and ticketing through Tickatec will be available in January 2012.

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